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生态学杂志 ›› 2026, Vol. 45 ›› Issue (8): 2672-2680.doi: 10.13292/j.1000-4890.202608.033

• 研究论文 • 上一篇    下一篇

华南红壤区土壤-农作物系统中硒的富集特征及其影响因素

张格1,赵艺2*,邱梓泰3,李帅蓓1,王求贵1,肖恩宗1,肖唐付1*   

  1. (1广州大学环境科学与工程学院, 广州 510006; 2广东省地质调查研究院, 广州 510080; 3安徽科技学院资源与环境学院, 安徽滁州 233100)

  • 出版日期:2026-08-10 发布日期:2026-08-17

Selenium enrichment and its controlling factors in soil-crop system of the red soil region in South China.

ZHANG Ge1, ZHAO Yi2*, QIU Zitai3, LI Shuaibei1, WANG Qiugui1, XIAO Enzong1, XIAO Tangfu1*   

  1. (1School of Environmental Science and Engineering, Guangzhou University, Guangzhou 510006, China; 2Guangdong Geologic Survey Institute, Guangzhou 510080, China; 3College of Resource and Environment, Anhui Science and Technology University, Chuzhou 233100, Auhui, China).

  • Online:2026-08-10 Published:2026-08-17

摘要: 土壤中的Se主要继承于成土母岩,但母岩风化成土过程中Se的迁移转化机制及其对农作物累积的影响尚不清晰。华南红壤区玄武岩(湛江徐闻)与花岗岩(江门崖门)风化形成的土壤均呈现Se富集(>0.4 mg·kg-1)。本研究系统分析了“母岩-土壤-农作物”体系中Se的地球化学分布。研究表明,玄武岩风化土壤Se含量(1.04 mg·kg-1)高于花岗岩区(0.90 mg·kg-1),这与母岩化学组成及风化差异密切相关。岩石-土壤界面Se的迁移转化主要受土壤中Al、Fe、S及pH等因子的影响。两地农作物Se累积能力相近,其中,玄武岩区25%的水稻样品和全部的蔬菜样品、花岗岩区31.25%的水稻样品和77.14%的蔬菜样品达到富Se标准,且作物Se含量与土壤中Ca含量和pH呈显著正相关,说明Ca主要通过调节土壤酸碱度和离子平衡,间接影响Se的生物有效性及其在作物体内的吸收累积过程。本研究结果为理解地质高背景区Se的生物地球化学行为提供了新认识,也为科学评估土壤天然富Se机制及合理利用提供了依据。


关键词: 成土母岩, 风化过程, 农作物, 硒, 迁移转化

Abstract: Soil Se is primarily derived from parent rocks. However, the mechanisms of Se migration and transformation during weathering and soil development, as well as their effects on crop accumulation, remain unclear. Soils derived from basalt (Xuwen, Zhanjiang) and granite (Yamen, Jiangmen) weathering in the red soil region of South China both exhibit Se enrichment (>0.4 mg·kg-1). We analyzed the geochemical distribution of Se in the “parent rock-soil-crop” system. The results showed that the Se content in basaltderived soils (1.04 mg·kg-1) was higher than that in granite-derived soils (0.90 mg·kg-1), which was closely related to differences in parental rock composition and weathering processes. The migration and transformation of Se at the rock-soil interface were mainly influenced by soil Al, Fe, S, and pH. The Se accumulation capacity in crops was similar in both regions. In the basalt region, 25% of rice samples and all vegetable samples met the Se-rich criteria, while31.25% of rice samples and 77.14% of vegetable samples reached the Se-rich standard in the granite region. Furthermore, the Se content in crops was significantly positively correlated with the Ca content and soil pH, indicating that Ca affects the bioavailability absorption and accumulation of Se in crops mainly by regulating soil acidity and ion balance. These findings provide new insights into the biogeochemical behavior of Se in geological high-background regions and offer a scientific basis for evaluating the mechanisms of natural Se enrichment in soils and its rational utilization.


Key words: parent rock, weathering process, crop, selenium, migration and transformation