Effects of the Honeysuckle on Soil and Water Conservation

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cje ›› 1997, Vol. ›› Issue (3): 35-38.

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Effects of the Honeysuckle on Soil and Water Conservation

Yang Jihua¹, Wang Huatian¹, Zhang Guangcan¹, Wang Lihai², Wang Honggang², Jiao Baozhu²

1. Shandong Agriculture University, Taian 271018;
2. Bureau of Water Resouces of Pingyi County, Shandong 273300

Received:1995-10-09 Revised:1996-01-08 Online:1997-06-10

Abstract

Abstract: The growth and root distribution of the honeysockle were studied.The various indexs including soil physical characters and hydrological status,water parmeate rate,the effected of soil water holding,and amount of soil erosion wre tested.The usualts indicated that the honeysuckle had the effects on rainfall interception,decreasing overland flow,increasing soil water capacity and water holding and soil keep ability.

Key words: edible sweetpotato, potassium fertilization period, starch accumulation, enzyme activity.

Yang Jihua, Wang Huatian, Zhang Guangcan, Wang Lihai, Wang Honggang, Jiao Baozhu. Effects of the Honeysuckle on Soil and Water Conservation[J]. cje, 1997, (3): 35-38.

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Effects of the Honeysuckle on Soil and Water Conservation

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