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Characteristics of soil microbial carbon metabolism under different land use patterns in Sanjiang Plain.
[J]. Chinese Journal of Ecology, 2025, 44(8): 2487-2496.
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FANG Zhirong, CHEN Shaoqing, QING Yuan, YAN Lang, LUO Bangzhou, BU Jinchao, CHEN Yuping, WU Jian.
Effects of vermicomposting from spent mushroom substrate on yield and quality of potatoes.
[J]. Chinese Journal of Ecology, 2025, 44(8): 2629-2639.
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LI Yuxin, ZENG Xibai, WEN Jiong, WANG Yanan, ZHANG Yang, TANG Yuefeng, XU Liyang, XU Bingqian, GAO Jinhua.
Differences of soil organic carbon components under organic fertilizer substitution and its influence on bacterial community.
[J]. Chinese Journal of Ecology, 2025, 44(6): 1953-1962.
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LI Jiajia, DUAN Xiaomin, SHI Zhongran, HUI Xinrui, DING Yifan, LIU Bingru, LI Jingyu.
The relationship between the genetic diversity of carbon metabolism genes in the microbial community of mossy biocrusts and soil nutrients in Baijitan, Ningxia, China.
[J]. Chinese Journal of Ecology, 2025, 44(3): 857-868.
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ZHAI Yixiao, ZHU Zhaohua, LI Xinrong, MIAO Yingxiang, LI Shanjia.
Structure and function of endophytic bacterial community in Astragalus membranaceus (Fisch.) Bge. seed.
[J]. Chinese Journal of Ecology, 2025, 44(11): 3578-3587.
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GAO Mengshan, LI Yongbin, WANG Shaofeng, XI Yimei, ZENG Xiangfeng, JIA Yongfeng.
Effect of arsenic input on microbial anaerobic fermentation of estuarine sediments.
[J]. Chinese Journal of Ecology, 2024, 43(9): 2842-2849.
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LIN Zhiping, ZHOU Yeqing, ZHANG Jingjing, WANG Luo, LIU Yanxia, DING Jun, CHANG Yaqing.
The structural and functional characterization of bacterial community in sediments of diseased area of Apostichopus japonicus culture pond.
[J]. Chinese Journal of Ecology, 2023, 42(8): 1936-1943.
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TAN Bamei, PEI Honglin, WANG Luo, XIA Xinglong, HAO Zhenlin, DING Jun, CHANG Yaqing.
The structural and functional characteristics of bacterial community in Apostichopus japonicus culture ponds during freeze-thaw period.
[J]. Chinese Journal of Ecology, 2023, 42(7): 1731-1738.
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CHENG Siqi, YE Dongqing, SUN Yue.
Research progresses on the effects of functional microorganisms on wine flavor.
[J]. Chinese Journal of Ecology, 2023, 42(11): 2756-2766.
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GAO Meng, GUO Xiao-hong, CONG Yong-ping, LI Shu-rong, WANG Yan, LI Ya-ting, WU Nan.
Effects of Ulva prolifera outbreak on diversity of phosphate-solubilizing bacteria in rhizosphere of Suaeda salsa in intertidal zone.
[J]. Chinese Journal of Ecology, 2023, 42(1): 108-114.
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HONG Biao, LI Ming, XU You-yang, ZHOU Jie, DUAN Shu-lei, ZHENG Yang-bo, ZHANG Hui-ye, ZOU Jiang-lin.
Effects of bamboo charcoal application on quality of Andrographis paniculata and bacterial community structure in continuous cropping soil.
[J]. Chinese Journal of Ecology, 2021, 40(9): 2812-2821.
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FAN Jin, LI Shi-yao, WANG Rong-rong, YU Hai-long, HUANG Ju-ying.
Influence of biocrusts succession process on bacterial community structure of biocrustal layer and subsoils in desert steppe.
[J]. Chinese Journal of Ecology, 2021, 40(7): 2033-2044.
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Bacterial community structures in the root-associated soil of four tree species in the Greater Xing’an Mountains.
[J]. Chinese Journal of Ecology, 2021, 40(7): 2057-2066.
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LI Ke-xin, WU Ying-hai, WAN Li, YANG Jing, RONG Xin-yu, MU Xin-ting, LIU Feng, HAN Rui.
Variation of microbial community in constructed wetland substrate motivated by nano titanium dioxide.
[J]. Chinese Journal of Ecology, 2020, 39(12): 4068-4077.
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QUAN Zi-jiao, GAO Ping-ping, ZHANG Yang, WANG Luo, DING Jun, CHANG Ya-qing.
Bacterial community and function in the intestinal tracts of sea cucumber (Apostichopus japonicus) at different temperatures.
[J]. cje, 2019, 38(9): 2756-2764.
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