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Advances in the production of high value-added products from brown algae fermentation.
[J]. Chinese Journal of Ecology, 2026, 45(6): 2063-2070.
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FANG Zhirong, CHEN Shaoqing, QING Yuan, YAN Lang, LUO Bangzhou, BU Jinchao, CHEN Yuping, WU Jian.
Effects of vermicomposting from spent mushroom substrate on yield and quality of potatoes.
[J]. Chinese Journal of Ecology, 2025, 44(8): 2629-2639.
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CHEN Wenyue, LI Weiming, LI Botao, LIAN Meihua, LI Lixia, WANG Shaofeng, ZENG Xiangfeng, JIA Yongfeng.
The effect of amoxicillin on the growth and metabolism of Firmicutes.
[J]. Chinese Journal of Ecology, 2024, 43(9): 2917-2922.
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MA Xin, ZHANG Yang, XIU Jianlong, BAI Xue, HAN Siqin, LIANG Xiaolong, ZHANG Ying.
Production of rhamnolipids by open fermentation of Pseudomonas aeruginosa SQ6.
[J]. Chinese Journal of Ecology, 2024, 43(9): 2901-2907.
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GAO Mengshan, LI Yongbin, WANG Shaofeng, XI Yimei, ZENG Xiangfeng, JIA Yongfeng.
Effect of arsenic input on microbial anaerobic fermentation of estuarine sediments.
[J]. Chinese Journal of Ecology, 2024, 43(9): 2842-2849.
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WANG Ningning, SUN Dongmei, YANG Keyin, KE Lixia.
Effects of the mycelia and its fermentation broth of Tylopilus felleus on weathering of Huangshan rocks.
[J]. Chinese Journal of Ecology, 2023, 42(4): 911-919.
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HU Rui-ping, DING Xian, LI Jun-wei, WU Wen-chao, XU Ning, CHEN Miao-shan.
Optimization of solid fermented wheat bran by complex probiotics strains with response surface method.#br#
[J]. Chinese Journal of Ecology, 2020, 39(12): 4224-4232.
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HU Rui-ping, DING Xian, LI Lai-hao, LI Jun-wei, WU Wen-chao, XU Ning.
Optimization of fermentation medium composition by response surface methodology for the spore production of Bacillus subtilis.
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Microbial community diversity of Fu brick tea produced in different regions by Illumina MiSeq technology.
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Isolation of Bacillus amyloliquefaciens for rapid production of lipopeptides and its product characteristics.
[J]. cje, 2015, 34(6): 1682-1688.
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Analysis of fungal community structure during the Fahua-fermentation process of Fuzhuan Brick Tea by DGGE technology.
[J]. cje, 2014, 33(10): 2687-2693.
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HUANG Yu-ling, LONG Xiao-hua**, LIU Zhao-pu, WANG Lin, WANG Bo.
Ethanol production from Jerusalem artichoke through the fermentation with Saccharomyces cerevisiae and Kluyveromyces.
[J]. cje, 2012, 31(12): 3187-3192.
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Anaerobic fermentation conditions of mixed corn straw and pig excreta in North China.
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Contamination discharging and its countermeasures of maize-based monosodium glutamate industry
[J]. cje, 2006, 25(01): 45-49 .
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Pei Yanxin, Wang Dehua.
The Colonic Separation Mechanism and Corprophagy in Small Herbivores
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