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cje ›› 2003, Vol. ›› Issue (4): 82-85.

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Effects of ducks' ingestion on seed germination of bulrush(Scirpus mariqueter)

ZHAO Yuyun1,2, MA Zhijun1, LI Bo1, CHEN Jiakuan 1   

  1. 1. Key Laboratory of Biodiversity Science and Ecological Engineering, Ministry of Education, Institute of Biodiversity Science, Fudan University, Shanghai 200433, China;
    2. Department of Environmental and Resource Biology, Lingling College, Yongzhou 425006, China
  • Received:2002-07-30 Revised:2002-11-15 Online:2003-04-10

Abstract: Laboratory experiments were conducted to examine the effects of ducks' digestion on the germination of seeds of bulrush(Scirpus mariqueter). The seeds were processed with acidic environment(pH=2), high temperature(42℃)and rubbing to simulate the environment in the alimentary tract of ducks. Results showed that the grind increased the germination rate of seeds significantly, while the acidic environment and high temperature reduced the germination rate of seeds. The ducks' ingestion had no significant effect on the germination of seeds, but was beneficial to the spread of seeds.

Key words: Soil respiration, Microorganism respiration, Root respiration, Affecting factors

CLC Number: