欢迎访问《生态学杂志》官方网站,今天是 分享到:
五种金花茶组植物类黄酮成分及其与花色关系
李辛雷,王佳童,孙振元,王洁,殷恒福,范正琪,李纪元,蒋昌杰,黄晓娜
Flavonoid components and their relationship with flower colors in five species of CamelliasectionChrysantha.
LI Xin-lei, WANG Jia-tong, SUN Zhen-yuan, WANG Jie, YIN Heng-fu, FAN Zheng-qi, LI Ji-yuan, JIANG Chang-jie, HUANG Xiao-na
生态学杂志 . 2019, (4): 961 -966 .