马尾松林经不同强度采伐后与肉桂混交对土壤微生物功能多样性的影响
喻素芳1,2,佘光辉1,李远发2,陈立金3,李丽娟2,叶绍明2*
The influences of mixing with Cinnamomum cassia after different cutting intensities in a masson pine forest on soil microbial functional diversity.
YU Su-fang1,2, SHE Guang-hui1, LI Yuan-fa2, CHEN Li-jin3, LI Li-juan2, YE Shao-ming2*
生态学杂志
.
2017, (9): 2438
-2446
.
辽公网安备21010302000575号
辽ICP备05000862号-3
版权所有 © 《生态学杂志》编辑部